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浓香油润，包裹鲜烘山核桃内芯的坚果巧克力豆 1.55%浓郁黑巧配方 严格臻选西非原产地可可原料，总可可固形物≥55%，不添加代可可脂和反式脂肪酸。大颗山核桃与浓郁可可相得益彰，带着饱满的北境之味，令人欢欣。 2.恒温烘烤，醇厚滋味 采用恒温烘烤的方式，尽量保留了山核桃的丰富营养和油脂香味。山核桃入口细腻，浓香油润，果仁光泽油亮，肉质紧实，恒温烘烤后激发出丰富的木质与奶油香气，交织出高浓度的幸福感。 3.一体塑形，轻巧便携 密封性更好的一体塑形哑光铁盒，封塑撕拉铝箔纸可重复使用，揭开堪比黄金鱼子酱的惊喜感，随时携带易分享，将法式的精致与浪漫，全部放入口中。

一般温度不宜超过25℃，相对湿度不宜超过65%

Rich in aroma and smooth in texture, freshly roasted Chinese walnut wrapped in nice chocolate. 1. 55% Rich Dark Chocolate Formula Strictly selected West African cocoa as raw material, total cocoa solids ≥55%, no added cocoa butter substitutes or trans fats. The Chinese walnut blend beautifully with the intense cocoa, with northern taste that delights your sense. Constant Temperature Roasting, Rich Flavor Using constant temperature roasting/dehydration technology, the rich flavor of Chinese walnut is preserved as much as possible. The nut offer a fine texture, intense aroma. The consistent roasting process enhances the rich, woody, and creamy scents, that creates the feeling of extreme happiness. 3. Designed Packaging, Nice and Portable A designed matte iron can with good sealing function and the foil film can be reused. When you tear the film, just like reveal a golden caviar. Portable and shareable, bringing French delicacy and romance right into your mouth.