真材实酵，纯粮酿造，古法传承，传统工艺，口感绵柔，醋香浓郁，色泽棕红，营养丰富，0添加剂纯手工粮食醋。

Dongchuanfu grain vinegar is brewed by hand using the ancient method. The master has inherited the craftsmanship of brewing vinegar for many years. After the brewing process of five traditional processes of steaming, fermentation, fumigation, showering and aging, Dongchuanfu grain vinegar is rich in nutrition, brown and red in color, fragrant, thick, and mellow sour taste, which makes people have a long aftertaste. Dongchuan Prefecture always believes that good water and good food can make good vinegar!