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德式传统烘焙，外酥里软。

-18'C and below frozen with a shelf life of 12 months

German handmade mille-feuille sausage rolls are made using traditional German baking techniques, with a crispy skin on the outside and a soft and chewy inside. Each layer is wrapped in a selection of German-style sausages, and a bite will delight your taste buds with a meaty aroma. Whether it's a snack for breakfast or afternoon tea, it's a great choice for your daily treat. Suitable for German bread lovers who have a special preference for traditional flavors; Suitable for those who pursue a healthy diet and like salty baked goods; Ideal for busy office workers who need a quick breakfast or afternoon refreshment.