Hangzhou Chef Nic Pi Food Company Limited

Booth No.: N1A001

Country/Region: CHINA

514
https://imgs.sialchina.cn/exhibitor/image/20240319/4dcc5e35a2f49de76b2cf8ddcd197cd865f966f466941.jpg

锋味派玫瑰露味腊肠

 514  CHINA

Product Category:  

Features

1-肉源单一,只以猪肉为主料,玫瑰露味腊肠使用“定安黑猪 2-天然猪肠衣制肠,保持腊肠弹脆口感,美味安心 3-添加腊味专制酒和玫瑰露酒制肠,酒香浓郁腊味十足 4-配料简单,保留食材本味,拒绝多余添加(无香精、色素、大豆蛋白淀粉) 5-坚持广府切肉工艺,简单配方,半人工灌制,分段烘干工艺 6-独立包装,一袋2根,便捷食用储存

Product Introduction