
Guangzhou Yushan cured meat food Co., Ltd.
Booth No.: E4A067
Country/Region: CHINA
89
Classic Sausage
89 CHINA
Product Category:
Features
产品生产技艺入选广州市番禺区非物质文化遗产名录。
Storage Conditions
Save at -18℃.
Product Introduction
Selected pork spine fat and hind leg meat, made in a 3:7 fat to lean ratio, using the intangible cultural heritage of Cantonese style cured meat production techniques, meticulously crafted to restore classic flavors.
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