精选当季鲜嫩蒜薹，采用先进速冻技术，在短时间内锁住蒜薹的营养与鲜嫩口感。蒜薹段长短均匀，色泽翠绿，质地脆嫩，辛辣适中。富含维生素、膳食纤维等营养成分，可用于清炒、凉拌、炖煮、腌制等多种烹饪方式，是家庭厨房和餐饮行业的优质食材选择，为菜肴增添独特风味与营养。

Below -18°C

Selected from tender and fresh garlic sprouts of the current season, these pieces are processed with advanced IQF technology to lock in the nutrients and fresh taste in a short time. The garlic stem pieces are evenly cut, with a bright green color, crispy texture, and a moderate pungency. Rich in vitamins, dietary fiber, and other nutrients, they are suitable for various cooking methods such as stir-frying, cold dressing, stewing, and pickling. They are an excellent ingredient choice for home kitchens and the catering industry,