-Frozen storage below 18 ° C

The sea cucumber raw material is mainly produced in the Yutu Island production area of Wafangdian, Dalian. It has a strong taste and is fully matured and sterilized. It is easy for the human body to absorb and digest. The eating method is simple and convenient, and it can be consumed naturally after opening the bag. In the morning, it can be consumed on an empty stomach by dipping it in honey to relieve stomach problems. It can also be dipped in Douban sauce and fresh soy sauce. It should not be consumed together with acidic foods such as vinegar.