L'ANGO FOODS, a brand under Shenzhen Shanggutang Food Development Co., Ltd., has been deeply engaged in the shelf-stable prepared foods sector for over a decade. The brand specializes in the R&D and production of additive-free ingredients sourced directly from their premium origins.

ZHENGJI DOULAOLAO, a brand under Shenzhen Shanggutang Food Development Co., Ltd., has focused on shelf-stable foundational soy ingredients since its inception. The brand is dedicated to pioneering innovative, new-style soy products.