The brand raises its cattle on some of the most fertile pastures in the country, and has subjected them to over 400 days of grain feeding at the world-class Grassdale ranch, all in an effort to preserve the purest marbling patterns of Wagyu beef.

There are no other flavors present. The most important thing is that it’s absolutely not greasy! A truly “refreshing, refined, and sophisticated” taste experience that is highly recognizable.