INNF MONGOLIA MONRAK FOOD CO.,LTD
Booth No.: W4D086
Country/Region: CHINA
1674
Air-dried beef jerky
1674 CHINA
Product Category:
Storage Conditions
12 months shelf life in a cool and ventilated place
Product Introduction
72-hour probiotic fermentation, using prairie Simontal beef rump meat as raw material, pasteurization technology, traditional air-drying process, only four ingredients, easier to chew, easier to digest, more nutritious, but also national green food and halal food.
