大寨子八宝茶制作技艺是灵武非物质文化遗产项目，八宝茶，是丝路留下的商贸记忆，也是寨里人家代代相传的待客之礼。自1919年起，寨里杨王氏便以灵武本地的枸杞、长枣、桑葚等自然风物细心调配属于这片土地的八宝茶味。她的手艺，历经四代，心手相传，不曾中断。如今，我们仍以传统八宝茶为核心，构建非遗八宝茶系列、药食同源草本系列、地方特产品三大产品系列，致力于将灵武深厚的历史文化与优质物产相结合。不为速成，不趋流行，只愿以这碗茶，让你尝出宁夏的温柔与坚守。刮一碗茶，带你走进「三里大寨子」，慢品岁月，守望风土。

The craftsmanship of Dazhaizi Eight-Treasure Tea is an intangible cultural heritage project of Lingwu. Eight-Treasure Tea, a commercial legacy of the Silk Road, is also a hospitality tradition passed down through generations in the village. Since 1919, Yang Wangshi of the village has carefully blended Lingwu’s local ingredients like wolfberries, long dates, and mulberries to create the distinctive flavor of Eight-Treasure Tea rooted in this land. Her craft, handed down through four generations, remains unbroken. Today, we continue to focus on traditional Eight-Treasure Tea, building three product series: intangible cultural heritage Eight-Treasure Tea, herbal blends with medicinal and edible benefits, and local specialties, aiming to combine Lingwu’s rich history with its high-quality natural resources. Not for haste, not for trends, but only to let this cup of tea convey Ningxia’s warmth and perseverance. Scoop a bowl of tea and step into "Sanli Dazhaizi"—savor time slowly and cheris。