SIAL Shanghai 2026.5.18-20
SIAL Shenzhen 2026.9.03-05

BeijingZhongheFangxianBio-FoodCo,Ltd

Booth No.: E5D004

Country/Region: CHINA

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Zhonghe Fangxian Rice Wine

 13  CHINA

Features

忠和房县黄酒|核心亮点 一、新 低度潮饮新物种:12°黄金度数,微醺不醉,适配聚餐、送礼、露营、商务全场景 。 创新品类:东方干白、鲜酿气泡黄酒、果酿、半干型、本草养生款,年轻人超爱喝 。 口感革新:鲜甜爽净、不苦不涩、无传统黄酒厚重感,米香+蜜香+花果香多层香气,一口惊艳。 技术创新:联合孙宝国院士团队+北京工商大学、中国食品酿造发酵工业研究院、北京中医药大学等科研院所,攻克降糖、控温、无菌灌装,实现不上头、不口干、不烧心、不宿醉。 无添加:0焦糖色、0香精、0防腐剂,天然本色、清亮琥珀色。 二、奇 4600年诗经黄酒:《诗经》“为此春酒,以介眉寿”发源地,中国黄酒文化起源地 。 帝王御酒:尹吉甫献周天子封疆御酒、武则天赐名帝封皇酒,千年贡酒血统 。 世界美酒特色产区:北纬32°秦巴秘境,南水北调核心水源地,不可复制的生态产区 。 即酿即饮巅峰口感:不用长期陈放,酿好就是最佳适饮期,鲜活如鲜榨果汁,全国独一份。 三、特 中国唯一草本小曲黄酒:区别于麦曲/红曲黄酒,本草曲药发酵,风味独步全国。 三大核心原料绝技: 1. 房县本地三寸雪糯 2. 青峰断裂带深层弱碱冷泉水 3.

Product Introduction

Zhonghe Fangxian Huangjiu - Product Introduction Zhonghe Fangxian Huangjiu originates from Fangxian, Hubei—the birthplace of Chinese rice wine culture. With a heritage dating back 4,600 years to the Neolithic Age, it carries the cultural legacy of The Book of Songs, and inherits the royal craftsmanship of imperial wine from the Western Zhou Dynasty and the honored royal wine bestowed in the Tang Dynasty. As a certified product of National Geographical Indication and a proud inheritor of Hubei Provincial Intangible Cultural Heritage, Zhonghe is also a key project of the Beijing-Hubei Cooperation for the South-to-Northorth Water Diversion Project and a leading enterprise in the Fangxian rice wine industry. Adhering to the philosophy of "Craftsmanship with Loyalty, Harmony with Nature", Zhonghe uses three premium ingredients: local three-inch snow glutinous rice, alkaline cold spring water from the Qingfeng Fault Zone, and herbal yeast blended with medicinal and edible herbs. Combinin