Made in Malaysia | 8 Flavours Available NHF Gluten Free Butter Cookies are specially crafted with carefully selected ingredients and low-temperature baking technology to create a delicious, crispy, and healthier snack choice. Developed through years of nutritional research by Dr. Jessie Chung, these cookies are gluten-free yet full of rich buttery flavor, making them suitable for health-conscious consumers and those with gluten sensitivity. Perfect for daily snacking, tea time, travel, gifting, or sharing with family and friends. Available Flavours Dark Chocolate Chip | Chocolate Butter | Cranberry Raisin | Blueberry | Strawberry | Green Tea Spirulina | Multi-Seed | Sugar-Free Product Features ✔ Made in Malaysia ✔ Gluten-Free ✔ Low-Temperature Baking ✔ Natural Fermentation ✔ HALAL Certified No Added ❌ Artificial Coloring ❌ Artificial Flavoring ❌ White Sugar ❌ Wheat ❌ Yeast ❌ GMO Ingredients ❌ Trans Fat ❌ Egg Healthy and delicious snacks for anytime, anywhere