CHINESE CUISINE MAGAZINE
Booth No.: 1K104
Country/Region: CHINA
348
Chinese Cuisine Magazine
348 CHINA
Product Category:
Features
《中国烹饪》杂志创刊于1980年，作为中国烹饪协会会刊，是中国第一本极具影响力的餐饮行业专业性期刊。
Product Introduction
"Chinese Cuisine" Magazine founded in 1980, is the first professional catering magzine in China,and work closely together with China Cuisine Association..Issue covers all over the country and more than 30 countries and regions abroad.
