
SHENZHEN SGT FOOD DEVELOPMENT CO.,LTD.
Booth No.: 1G046
Country/Region: CHINA
365
猪软骨叉烧豚骨拉面
365 CHINA
Product Category:
Storage Conditions
常温保存10个月
Product Introduction
猪软骨原汤8小时熬制;
日式制面工艺,真空和面。

SHENZHEN SGT FOOD DEVELOPMENT CO.,LTD.
Booth No.: 1G046
Country/Region: CHINA
365 CHINA