This product is export-grade roasted in-shell almonds for supermarket sales. Raw fresh almonds are selected from core planting bases in Kashgar and Shache, southern Xinjiang. The local arid climate, long sunlight hours and large temperature difference enable full nutrition accumulation, producing almonds with thin shells, thick kernels and strong natural nutty aroma. All materials are fresh harvest of the year. The processing workflow includes fresh fruit sorting, natural air-drying, mechanical grading, gravity separation, color sorting, low-temperature constant roasting, seasoning sterilization and secondary manual fine picking. Shriveled nuts, closed small nuts, worm-eaten, moldy nuts and stone impurities are fully removed. The finished nuts feature intact shell texture, evenly split openings for easy peeling, creamy thick crispy kernels with sweet aftertaste, no burnt or rancid flavor. Widely applicable for supermarket distribution, e-commerce retail, holiday nut gift sets, food bra