Guangdong Shinyee Marine Biology Engineering Corp.

Booth No.: 4A008

Country/Region: CHINA

Ready to export

https://imgs.sialchina.cn/exhibitor/image/20260809/d10d16a988b99d53eca70d5b8d897ecb6a786e28ef699.png

Noodle Sauce

 70  CHINA

Features

拌面、凉拌菜,标准化出餐,一酱成菜,方便快捷,老少皆宜

Storage Conditions

Store at room temperature

Product Introduction

Halal, meat-free; authentic Chongqing Sichuan peppercorn and chili flavor. (Aroma) Authentic Sichuan peppercorn and chili fragrance and freshness; (base flavor) spicy, numbing, rich yet non-greasy—perfectly coats noodles and cold dishes. Simple to prepare and suitable for broad consumer preferences. Recommended usage ratio: sauce to noodles = 1:10 (25 g sauce for 100 g raw noodles or 250 g cooked noodles).