菌香菜鲜 口口清欢 早餐素搭子 香菇吊出天然鲜，青菜守住一口清爽，元气早餐开启轻盈一天

Store frozen at -18°C or below

Handmade Old-Dough Xiaolongbao with Mushrooms and Greens (260g) This Sopai brand's handmade old-dough Xiaolongbao, filled with mushrooms and greens, is now available, weighing 260g and ideal for e-commerce sales. Highlighting "mushroom and fresh greens", it blends 32% fresh greens and 3.2% premium mushrooms with traditional old-dough techniques, offering a rich mushroom aroma, crisp greens, thin skin, and plump filling, preserving the ingredients' natural flavors. It's perfect for vegetarians and light food enthusiasts. It offers three easy cooking methods: steam for 8-10 minutes for soft, elastic buns; pan-fry with a thin oil layer for a crispy bottom; or bake at 180℃ for 5 minutes for a caramelized crust with a juicy filling. This product suits various occasions like family breakfasts, light lunches, afternoon teas, and convenience store snacks, requiring minimal prep and serving in minutes to meet daily dietary needs efficiently.