松柏大米种植基地位于湘西自治州三个自然带中的土壤中的富硒带，产出的大米天然含硒。硒是生物体中必需的、不可缺少的营养元素之一。松柏大米种植区域处于大山深处，最高海拔1438米，种植基地海拔800米以上，采用雨水及山泉水灌溉，水源丰富，境内无大型工厂污染、土地未受到有害物质污染，属亚热带季风性湿润气候，热量充足，雨量充沛，年平均气温16.4℃，平均降水量1357毫米，平均日照1306小时，无霜期286天，充足的生长周期有利于水稻贮存吸收更多的营养成分，味道更加鲜美。种植过程严格按照绿色、有机产品规程种植，施用有机肥，采用太阳能物理防虫，保证稻米达到绿色有机产品标准。在生产过程中不抛光，不使用添加剂，纯天然无污染，在蒸煮过程中沁香扑鼻、满屋飘香，吃起来细腻可口，口感软硬适中，软韧有劲而不粘，回味香甜，是水稻中不可多得的珍品。获得绿色食品、有机产品、国家农产品地理标志产品认证。

Store in a cool, dry place, and keep out of direct sunlight.

The Songbai rice planting base is located in the selenium-rich soil zone of the three natural belts in Xiangxi Autonomous Prefecture, producing rice that naturally contains selenium. Selenium is one of the essential nutrients necessary for living organisms. The Songbai rice growing area is deep in the mountains, with the planting base situated over 800 meters above sea level, using rainwater and mountain spring water for irrigation. The area has abundant water sources, no large factories causing pollution, and the land is free from harmful substances. It has a subtropical monsoon humid climate, with plenty of heat and rainfall, an average annual temperature of 16.4°C, average precipitation of 1,357 mm, average sunshine of 1,306 hours, and a frost-free period of 286 days. The ample growing period helps the rice store and absorb more nutrients, making it taste even better. The planting process strictly follows green and organic product standards, using organic fertilizers and solar-power