Aged: Guarda Superior Cava, minimum aging of 24 months rest

Vineyards: The Can Fontanals Estate, organic viticulture, vineyards of Macabeo, Xarel·lo and Parellada, planted from 1978 to 1988, cultivated in trellis es. The soils are deep and well drained with a loamy, loamy-silty tex ture with small accumulations of calcium carbonate, which will ensure a balanced harvest even in years of drought.