Dry

Tomandin nutmeg from Fakfak, West Papua, symbolizes the life and spirit of the Mbaham Matta people. More than a spice, it reflects Fakfak’s identity as the “City of Nutmeg” and supports local livelihoods, especially women. Each seed is carefully processed through cooling, heating, and shell removal to ensure premium quality free from holes, mold, or insect damage. mold, or defects often caused by tiny burrowing insects.