SIAL Shanghai 2026.5.18-20
SIAL Shenzhen 2026.9.03-05
https://imgs.sialchina.cn/exhibitor/image/20260428/db817897cbf5a6b33130847e376ce98c69f02d4605e9b.jpeg
aaf6e18e186ad1c3055ffcf25222e2ef.jpg
6ae8df67-dcfe-42d4-825c-1c2c04522afc.png
16a10d857dd1280f071aae42a49d4860.jpg
企业微信截图_d51408f5-f5d7-4b3d-97ee-35563a8fcc25.png
e07263846989b609ef4a5646e03da6d2~tplv-be4g95zd3a-image.jpeg

Dried Figs

 39  TÜRKIYE

Storage Conditions

Refrigerate at 5-10°C

Product Introduction

With its unique Mediterranean climate and abundant sunshine, Türkiye has nurtured high-quality figs. The local natural air-drying process has produced excellent dried figs, making them a natural and healthy choice for health snacks. Dried figs are naturally ripened and sun-dried throughout the entire process, without any additional sugar, sulfur fumigation, or preservatives. The ingredients are clean and pure, maximizing the retention of the fruit's original nutrients. The flesh is thick and soft, with a natural sweetness, providing a warm and not-greasy taste, and a rich and mellow flavor, suitable for all ages. In terms of health value, dried figs stand out. They are rich in dietary fiber, which can gently promote intestinal peristalsis, regulate intestinal flora, and improve digestive issues, easily nurturing intestinal health. Different from ordinary highly processed snacks, they provide energy with natural fructose, have a mild glycemic index, and a strong sense of satiety, making